Profitability from operations, not from guesswork
FaciCost is not a full accounting replacement. It is the operational layer that tells you whether the product business is actually making gross profit — a restaurant, a shop, or a maker.
Look across products and shops. Record waste and counts so stock and profit stay honest — not just recipe theory.
Use it beside your accountant or existing books. FaciCost’s job is the product loop: cost, stock, sales, profit, and a recommended action.